ARTICLES
Antibiotics And Their Types, Uses, And Side Effects
An antibiotic is a drug that kills or slows the growth of bacteria.
Antibiotics are one class of antimicrobials, a larger group which
also includes anti-viral, anti-fungal, and anti-parasitic drugs.
Antibiotics are chemicals produced by or derived from microorganisms
(i.e. bugs or germs such as bacteria and fungi). The first antibiotic
was discovered by Alexander Fleming in 1928 in a significant
breakthrough for medical science.
Antibiotics are among the most frequently prescribed medications
in modern medicine. Some antibiotics are 'bactericidal', meaning
that they work by killing bacteria. Other antibiotics are 'bacteriostatic',
meaning that they work by stopping bacteria multiplying.
Each different type of antibiotic affects different bacteria
in different ways. For example, an antibiotic might inhibit a
bacterium's ability to turn glucose into energy, or its ability
to construct its cell wall. When this happens, the bacterium
dies instead of reproducing.
Some antibiotics can be used to treat a wide range of infections
and are known as 'broad-spectrum' antibiotics. Others are only
effective against a few types of bacteria and are called 'narrow-spectrum'
antibiotics.
Side effects of antibiotics
Antibiotics can literally save lives and are effective in treating
illnesses caused by bacterial infections. However, like all drugs,
they have the potential to cause unwanted side effects. Many
of these side effects are not dangerous, although they can make
life miserable while the drug is being taken.
In general, antibiotics rarely cause serious side effects. The
most common side effects from antibiotics are diarrhea, nausea,
vomiting. Fungal infections of the mouth, digestive tract and
vagina can also occur with antibiotics because they destroy the
protective 'good' bacteria in the body (which help prevent overgrowth
of any one organism), as well as the 'bad' ones, responsible
for the infection being treated.
Some people are allergic to antibiotics, particularly penicillins.
Allergic reactions cause swelling of the face, itching and a
skin rash and, in severe cases, breathing difficulties. Allergic
reactions require prompt treatment.
Types of antibiotics
There are many different kinds of antibiotics. The type of antibiotics
you take depends on the type of infection you have and what kind
of antibiotics are known to be effective.
The main classes of antibiotics:
* Aminoglycosides
* Cephalosporins
* Fluoroquinolones
* Macrolides
* Penicillins
* Tetracyclines
Macrolides
There are a couple of new relatives of erythromycin (azithromycin
and clarithromycin) that work the same way, but kill more bugs
and have slightly fewer side effects. The erythromycin-like antibiotics
are also known as macrolides. Macrolides belong to the polyketide
class of natural products. Macrolide antibiotics are used to
treat respiratory tract infections, genital, gastrointestinal
tract, soft tissue infections caused by susceptible strains of
specific bacteria.
Macrolides bind with ribosomes from susceptible bacteria to
prevent protein production. This action is mainly bacteriostatic,
but can also be bactericidal in high concentrations.
Macrolides cause very little allergy problems compared to the
penicillins and cephalosporins, the biggest concern with these
medicines is that they can irritate the stomach.
The most commonly-prescribed macrolides:
* erythromycin
* clarithromycin
* azithromycin
* roxithromycin
Aminoglycosides
Aminoglycoside antibiotics are used to treat infections caused
by gram-negative bacteria. Aminoglycosides may be used along
with penicillins or cephalosporins to give a two-pronged attack
on the bacteria. Aminoglycosides work quite well, but bacteria
can become resistant to them. Since aminoglycosides are broken
down easily in the stomach, they can't be given by mouth and
must be injected. When injected, their side effects include possible
damage to the ears and to the kidneys. This can be minimized
by checking the amount of the drug in the blood and adjusting
the dose so that there is enough drug to kill bacteria but not
too much of it. Generally, aminoglycosides are given for short
time periods.
The aminoglycosides are drugs which stop bacteria from making
proteins. This effect is bactericidal.
The most commonly-prescribed aminoglycosides:
* amikacin
* gentamicin
* kanamycin
* neomycin
* streptomycin
* tobramycin
Cephalosporins
Cephalosporins are grouped into "generations" by their
antimicrobial properties. Cephalosporins are categorized chronically,
and are therefore divided into first, second, and third generations.
Currently, three generations of cephalosporins are recognized
and a fourth has been proposed. Each newer generation of cephalosporins
has greater gram negative antimicrobial properties than the preceding
generation. The later-generation cephalosporins have greater
effect against resistant bacteria.
Cephalosporins are used to treat pneumonia, strep throat, staph
infections, tonsillitis, bronchitis, otitis media, various types
of skin infections, gonorrhea. Cephalosporin antibiotics are
also commonly used for surgical prophylaxis. Cephalosporins are
closely related to the penicillins.
Cephalosporins have a bacteriocidal effect by inhibiting the
synthesis of the bacteria cell wall.
The most commonly-prescribed cephalosporins:
* First generation
o cephazolin
o cefadroxil
o cephalexin
o cephradine
* Second generation
o cefaclor
o cefuroxime
o cefprozil
o loracarbef
* Third generation
o cefotaxime
o cefixime
o cefpodoxime
o ceftazidime
o cefdinir
* Fourth generation
o cefepime
o cefpirome
Fluoroquinolones
Fluoroquinolones are known as broad-spectrum antibiotics, meaning
they are effective against many bacteria. Fluoroquinolones are
used to treat most common urinary tract infections, skin infections,
and respiratory infections (such as sinusitis, pneumonia, bronchitis).
Common side effects of fluoroquinolones include mainly the digestive
system: mild stomach pain or upset, nausea, vomiting, and diarrhea.
These are usually mild and go away over time. Fluoroquinolones
should not be given during pregnancy.
Fluoroquinolones inhibit bacteria by interfering with their
ability to make DNA. This activity makes it difficult for bacteria
to multiply. This effect is bacteriocidal.
The most commonly-prescribed fluoroquinolones:
* ciprofloxacin
* gatifloxacin
* gemifloxacin
* levofloxacin
* moxifloxacin
* norfloxacin
* ofloxacin
* trovafloxacin
Penicillins
Penicillin was the first antibiotic discovered by Alexander
Fleming in 1929. Penicillins are used to treat skin infections,
dental infections, ear infections, respiratory tract infections,
urinary tract infections, gonorrhea. Penicillins are sometimes
combined with other ingredients called beta-lactamase inhibitors,
which protect the penicillin from bacterial enzymes that may
destroy it before it can do its work.
Penicillins are usually very safe. The greatest risk is an allergic
reaction, which can be severe. People who have been allergic
to cephalosporins are likely to be allergic to penicillins.
Penicillins block the construction of bacteria cell walls, causing
the walls to break down, and eventually killing the bacteria.
The most commonly-prescribed penicillins:
* amoxicillin
* ampicillin
* bacampicillin
* oxacillin
* penicillin
Tetracyclines
Tetracyclines are a family of antibiotics used to treat a broad
spectrum of bacterial infections. Tetracyclines were discovered
in the late 1940s and were extremely popular when they were first
discovered. The tetracycline antibiotics have a very broad spectrum
of action.
Tetracyclines are used to treat mild acne, Rocky Mountain spotted
fever, Lyme Disease, upper respiratory tract infections, urinary
tract infections, sexually transmitted diseases, typhus.
The most commonly-prescribed tetracyclines:
* tetracycline
* doxycycline
* minocycline
Antibiotic resistance
Antibiotics are extremely important in medicine, but unfortunately
bacteria are capable of developing resistance to them. Antibiotic-resistant
bacteria are germs that are not killed by commonly used antibiotics.
When bacteria are exposed to the same antibiotics over and over,
the bacteria can change and are no longer affected by the drug.
Bacteria have number of ways how they become antibiotic-resistant.
For example, they possess an internal mechanism of changing their
structure so the antibiotic no longer works, they develop ways
to inactivate or neutralize the antibiotic. Also bacteria can
transfer the genes coding for antibiotic resistance between them,
making it possible for bacteria never exposed to an antibiotic
to acquire resistance from those which have. The problem of antibiotic
resistance is worsened when antibiotics are used to treat disorders
in which they have no efficacy (e.g. antibiotics are not effective
against infections caused by viruses), and when they are used
widely as prophylaxis rather than treatment.
Resistance to antibiotics poses a serious and growing problem,
because some infectious diseases are becoming more difficult
to treat. Resistant bacteria do not respond to the antibiotics
and continue to cause infection. Some of these resistant bacteria
can be treated with more powerful medicines, but there some infections
that are difficult to cure even with new or experimental drugs.
|